How to Clean Hard Anodized Cookware Exterior

The hard anodized cookware is durable, harder than regular steel and protected against any corrosion. Hence, it is necessary to keep the exterior clean to maintain excellence.

To do so, you need to know how to clean hard anodized exterior without affecting the shine and glossiness.

Let’s start.

Use Proper Cleaners

The exterior of the anodized cookware is sensitive and requires proper attention. You may follow these steps to clean it.

  1. Detergent: Preferably, mild to powerful dedicated dish washing detergent is good for cleaning the exterior. Nonetheless, as a precautionary measure, avoid using alkaline-based detergents.
  2. Use mild scrubber: Rough scrubbers may harm the shine of the exterior. The scrubber should be non-abrasive and contain soft cleaning teeth. We recommend you to use Ajax or Comet which have soft scouring power.
  3. Avoid non-recommended products: Some cleaning products are cheap to find but they are not all recommended to clean the anodized exterior. Oven and any caustic cleaners are strongly prohibited.

Regular Wash

Here are two tricks that will help the exterior maintain its look for a long time.

  • Always wash both the interior and exterior before start cooking in your hard-anodized cookware.
  • People often put cold water on the pan when it is hot. It is a wrong idea. Instead, let the exterior cool down before you start cleaning it. This helps the cookware to maintain its properties.

Stains and burnt residue removing is important:

The cookware exterior received a lot of stains and burning during the time you cook in it. You need a bit of cleverly idea to remove those stains and burnt residues forever.

  1. Scour the outside immediately: Every time you finish cooking your meal, the external part of the cookware will be left with numerous burns and stains. Apply a scrubber to scour it off. Preferably, apply a paste of baking soda on the exterior and later, rinse it with warm water. Use dishcloth to rinse off the cookware.
  2. Soak the cookware: Before you rinse the water from the pan, soak it into hot water for a few minutes. It will soften the stains and residue and make rinsing work easy.
  3. Avoid dishwasher: Using dishwasher may discolor the exterior of your anodized cookware.
  4. Apply mild scouring agent: Lastly, use mild scouring powder to clean the pan once again. Apply mild scrubbers to rinse off your pan to finish your cleaning task.

Wrapping Up

Cleaning and maintaining the exterior of your hard-anodized cookware is pretty easy. The above steps should come handy to maintain the color and properties of the anodized cookware for a longer lifespan.

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